Since Chicago's.Pro launched in 2019, the stated mission has been cover the ins and outs of the restaurant industry: openings, closings, chefs on the move, industry gossip, food trends, restaurant world minutia in Chicago. We desperately needed a new way to highlight and display deeply reported and labor-intensive content while also obsessively tracking the news of the day.
One day we hope to expand in scale and scope. Soon we will begin featuring professional restaurant reviews, food photography, investigative reporting, broad features, cookbook coverage, videos, essential maps, and more.